Day 15 of Lent: Why do we give up certain foods?
In the middle ages, meat, eggs, and milk were forbidden during Lent not only by ecclesiastical law, but by civil statues as well. Believe it or not, this rule was enforced until the reign of King William III (England, 1689).
Why do we give up certain types of food for Lent? What good does that do? Giving up a sensual pleasure (food) helps ensure that our lives do not become overly comfortable and without suffering. Fasting from pleasures of this life help us to realize that his is not what we are made for - we are made for a higher good, to serve Christ in this life and be with him in paradise!
LENTEN CHALLENGE OF THE DAY:
Ask Christ what you need to give up in your life to grow closer to him (and then do it!).